Keyword Analysis & Research: maize
Keyword Research: People who searched maize also searched
Search Results related to maize on Search Engine
-
Maize - Wikipedia
https://en.wikipedia.org/wiki/Maize
WEBMaize / m eɪ z / (Zea mays), also known as corn in North American and Australian English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture.
DA: 61 PA: 43 MOZ Rank: 51
-
Maize Definition & Meaning - Merriam-Webster
https://www.merriam-webster.com/dictionary/maize
WEBMerriam-Webster unabridged. The meaning of MAIZE is a tall annual cereal grass (Zea mays) originally domesticated in Mexico and widely grown for its large elongated ears of starchy seeds : corn. How to use maize in a sentence.
DA: 38 PA: 46 MOZ Rank: 11
-
Corn | History, Cultivation, Uses, & Description | Britannica
https://www.britannica.com/plant/corn-plant
WEBFeb 16, 2024 · corn, ( Zea mays ), cereal plant of the grass family ( Poaceae) and its edible grain. The domesticated crop originated in the Americas and is one of the most widely distributed of the world’s food crops. Corn is used as livestock feed, as human food, as biofuel, and as raw material in industry.
DA: 24 PA: 90 MOZ Rank: 39
-
Corn 101: Nutrition Facts and Health Benefits
https://www.healthline.com/nutrition/foods/corn
WEBJun 14, 2023 · Also known as maize (Zea mays), corn is one of the world’s most popular cereal grains. It’s the seed of a plant in the grass family, native to Central America but grown in countless varieties...
DA: 97 PA: 42 MOZ Rank: 93
-
Maize (corn) | Diseases and Pests, Description, Uses, Propagation
https://plantvillage.psu.edu/topics/corn-maize/infos
WEBMaize is a staple food for almost half the population of sub-Saharan Africa and is important for its carbohydrate, proteins, iron, vitamin B, and minerals. The produce is consumed as maize meal (ugali), porridge, pastes, and beer, and can be boiled or roasted as fresh as it comes from the farm.
DA: 61 PA: 82 MOZ Rank: 62
-
Maize - New World Encyclopedia
https://www.newworldencyclopedia.org/entry/Maize
WEBMaize, also known as corn and Indian corn, is any of the diverse cultured forms of the annual cereal grass (family Poaceae) of the species Zea mays L, or the seed of this plant, which grows as large grains set in rows on an “ear” or “cob.”. Generally, the term corn, which is the term popular in the United States, Canada, New Zealand ...
DA: 34 PA: 60 MOZ Rank: 86
-
Maize | Kew
https://www.kew.org/plants/maize
WEBMaize, or corn, is the most grown cereal grain in the whole world by weight. In 2021, the world produced over 1.2 billion tonnes of maize for use in everything from food, drink, fuel, and even fish bait. But it’s been a long journey to get here. Indigenous American peoples began domesticating maize from the grass teosinte nearly 10,000 years ago.
DA: 16 PA: 49 MOZ Rank: 7
-
Maize - Simple English Wikipedia, the free encyclopedia
https://simple.wikipedia.org/wiki/Maize
WEBMaize or Indian corn (called corn in some countries) is Zea mays, a member of the grass family Poaceae. It is a cereal grain which was first grown by people in ancient Central America. Approximately 1 billion tonnes are harvested every year. However, little of this maize is eaten directly by humans.
DA: 63 PA: 79 MOZ Rank: 2
-
Scientists thought they understood maize’s origins. They were
https://www.science.org/content/article/scientists-thought-they-understood-maizes-origins-they-were-missing-something-big
WEBNov 30, 2023 · Maize is one of the world’s most important crops, but its origins have long bedeviled scientists. It took more than a century for scientists to settle on the idea that it was domesticated about 9000 years ago in the lowlands of Mexico from a wild grass: a subspecies of teosinte called parviglumis.
DA: 92 PA: 53 MOZ Rank: 86
-
Maize: Origins and Development | SpringerLink
https://link.springer.com/referenceworkentry/10.1007/978-3-030-30018-0_2179
WEBOct 26, 2020 · Today, maize ( Zea mays L.), which is also called “corn” or “sweet corn” in English-speaking countries, is one of the most important food crops cultivated globally. From initial, potential domestication in the Balsas River Valley of tropical southwestern Mexico around 9000–8600 years ago (Piperno et al. 2009 ), maize spread across ...
DA: 13 PA: 83 MOZ Rank: 55